五香面醬滅菌機根據客戶使用場地和產量，產品的殺菌要求來設計設備大小和配置。設備可直線擺放或者拐彎擺放。加熱方式可根據客戶要求選擇蒸汽式加熱或者電加熱，從經濟效益來說蒸汽式加熱節約能源。冷卻段可選用常溫水冷卻或者低溫水冷卻根據客戶要求加工。設備出廠前都會進行試機運行，設備沒有問題才會出廠。出廠后我們會派出安裝技術人員去進行調試，教會使用保養設備。

五香面醬滅菌機特點：

采(cai)(cai)用(yong)(yong)(yong)不(bu)銹鋼(gang)材(cai)料(liao)、無(wu)污染(ran)。本(ben)機以水(shui)(shui)為(wei)滅(mie)菌介質，分(fen)(fen)滅(mie)菌槽(cao)、冷(leng)卻槽(cao)兩(liang)部(bu)分(fen)(fen)。整(zheng)體采(cai)(cai)用(yong)(yong)(yong)不(bu)銹鋼(gang)制作。可(ke)根(gen)(gen)據(ju)包(bao)裝物的滅(mie)菌工藝不(bu)同(tong)對溫(wen)(wen)度和(he)時間(jian)進(jin)行(xing)任意設定(ding)改機以水(shui)(shui)為(wei)滅(mie)菌介質，分(fen)(fen)滅(mie)菌槽(cao)、冷(leng)卻槽(cao)兩(liang)部(bu)分(fen)(fen)。加熱(re)(re)(re)槽(cao)內根(gen)(gen)據(ju)熱(re)(re)(re)交(jiao)換(huan)面(mian)積合(he)(he)理(li)分(fen)(fen)布不(bu)銹鋼(gang)無(wu)縫管鉆孔(kong)直排式(shi)(shi)熱(re)(re)(re)交(jiao)換(huan)裝置(zhi)，升溫(wen)(wen)迅速，布溫(wen)(wen)均勻并(bing)且配有一臺循環水(shui)(shui)泵進(jin)行(xing)體外(wai)循環。加熱(re)(re)(re)部(bu)分(fen)(fen)采(cai)(cai)用(yong)(yong)(yong)壓浮(fu)帶(dai)，確保產(chan)品加熱(re)(re)(re)均勻和(he)同(tong)步運行(xing)，水(shui)(shui)溫(wen)(wen)自動(dong)(dong)控溫(wen)(wen)部(bu)分(fen)(fen)采(cai)(cai)用(yong)(yong)(yong)手動(dong)(dong)、自動(dong)(dong)兩(liang)套裝置(zhi)，安全可(ke)靠。加熱(re)(re)(re)方式(shi)(shi)采(cai)(cai)用(yong)(yong)(yong)鍋爐(lu)蒸(zheng)(zheng)汽，冷(leng)卻部(bu)分(fen)(fen)采(cai)(cai)用(yong)(yong)(yong)常(chang)溫(wen)(wen)水(shui)(shui)冷(leng)卻，冷(leng)卻時間(jian)變頻調(diao)速時間(jian)可(ke)調(diao)，冷(leng)卻采(cai)(cai)用(yong)(yong)(yong)水(shui)(shui)浴和(he)噴淋復合(he)(he)式(shi)(shi)降(jiang)溫(wen)(wen)，確保全部(bu)產(chan)品*冷(leng)卻，配置(zhi)破袋(dai)撈(lao)取裝置(zhi)，特別適合(he)(he)連(lian)續(xu)殺菌作業。滅(mie)菌*、品質高(gao)、不(bu)變色、包(bao)裝材(cai)料(liao)密度不(bu)變，適合(he)(he)于不(bu)同(tong)產(chan)品的連(lian)續(xu)性巴(ba)氏滅(mie)菌。加熱(re)(re)(re)方式(shi)(shi)采(cai)(cai)用(yong)(yong)(yong)鍋爐(lu)蒸(zheng)(zheng)汽，采(cai)(cai)用(yong)(yong)(yong)手、自控溫(wen)(wen)系(xi)統，水(shui)(shui)質升溫(wen)(wen)快、受(shou)熱(re)(re)(re)均勻、溫(wen)(wen)差小(xiao)、溫(wen)(wen)度可(ke)調(diao)。